
Signature Dishes
Selections change daily. The following is
a sampling of our chef's specialties
Maryland Lump Crab
Cake.....9.95
with sweet pepper puree and remoulade sauce
Potato Pancakes.....6.95
with apple sauce and sour cream
Dublin Style Fish &
Chips.....13.95
Penne Rigate Pasta.....18.95
with smoked gouda cheese, cream and sun dried tomatoes
topped
with sliced blackened chicken breast
Grilled 'Quiet Man' Sirloin
Strip Steak.....25.95
15 oz. sautéed mushrooms, steak fries and onion rings
Double Cut Pork Chop
(boneless cutlet) Milanese.....19.95
pounded thin and pan-fried in olive oil, lemon wedges,
whipped potatoes and apple sauce
Pan-Seared Duck
Breast.....17.95
with port wine raspberry sauce, mashed sweet potatoes
Sesame Seed Crusted Tuna
Steak.....21.95
with garlic, ginger, orange and honey-soy sauce, frizzled
onions
Almond Crusted Flounder
Fillet.....19.95
with warm honey mustard sauce
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